Please use this identifier to cite or link to this item:
http://dx.doi.org/10.25673/45225| Title: | Konzept eines Biotech-Hauses in Virtual Reality am Beispiel der Joghurt-Herstellung |
| Author(s): | Huang, Rong |
| Referee(s): | Tümler, Johannes Berger, Arne |
| Granting Institution: | Hochschule Anhalt |
| Issue Date: | 2021 |
| Extent: | 1 Online-Ressource (90, XXXIV Seiten) |
| Type: | Master thesis |
| Language: | German |
| URN: | urn:nbn:de:gbv:kt1-1981185920-471767 |
| Subjects: | Virtual Reality |
| URI: | https://opendata.uni-halle.de//handle/1981185920/47176 http://dx.doi.org/10.25673/45225 |
| Open Access: |  Open access publication |
| License: |  (CC BY 4.0) Creative Commons Attribution 4.0 |
| Appears in Collections: | Elektrotechnik, Maschinenbau und Wirtschaftsingenieurwesen |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Masterarbeit Rong Huang.pdf | 5.26 MB | Adobe PDF |  View/Open |